A standout addition to any collector's cellar, this Bordeaux-style blend is the perfect harmony of elegance and power. It opens with enticing aromas of black licorice, toasted oak, and ripe dark blackberry, followed by a palate of rounded, polished tannins. It strikes a rich, full-bodied character that remains approachable yet bold. Sourced from a selection of Napa Valley’s most prestigious vineyards, this wine offers exceptional depth and aging potential, making it a perfect choice for connoisseurs.
Double Gold 2019 San Francisco Chronicle Wine Competition
Soquel Vineyards proudly orchestrates Consonante, our highly coveted Cabernet Sauvignon from the Santa Cruz Mountains. In Italian, Consonante is to have harmony with all its melodic components. Our Cabernet Sauvignon is sourced from the Lago Lomita Vineyard, sitting at 2,600 feet in elevation. The sunny yet cool manner of this vineyard allows for gently ripened fruit with bright and defined structure. This wine displays quintessential varietal characteristics and embodies all great things; power, depth, and grace. A symphony of dark plum, cocoa, and cigar box jump from the glass. Each taste is impactful with delicate violet, cassis, and anise seed. The wine’s continuously evolving state offers something new in every sip, like hearing a new note in the song each time you listen. Proprietors Peter & Paul Bargetto and Jon Morgan share this grand composition in our portfolio: Consonante.
This vibrant wine opens with bright notes of cranberry, red currant, and warm spices, which gracefully fade into crushed stone and dried savory herbs. The palate is layered with zesty acidity and balanced tannins, offering versatility for both immediate enjoyment and future aging.
Crafted with a nod to Old World traditions but with a New World twist, this wine is sourced from the Lago Lomita Vineyard, perched 2,600 feet above sea level just above the fog line. With 12 acres of vines grown on sandstone soils and a combination of south and north-facing slopes, this vineyard produces a wine that beautifully reflects its unique terroir. A perfect balance of elegance and power.
Double Gold 2023 San Francisco Chronicle Wine Competition
Rich chocolate covered cherry aromas outline this wines approachability and intensity. Cedar and sugar plum drive the palate and counters with moderate acidity. A slight grip of tannin adds body for a polished and delightful finish.
Sourced exclusively from Pleasant Valley Farms’ 10-acre estate in Corralitos, this Pinot Noir is crafted from four distinct clones—Vosne-Romanée, Mount Eden, Pommard, and Calera.
This elegant wine opens with delicate notes of raspberry jam, rose, and candied orange rind, evolving into flavors of hibiscus, ripe strawberry, and a touch of toasted oak. With gentle tannins and a rich body, it’s a well-rounded, expressive Pinot Noir that captures the essence of our unique vineyard. Perfect for any occasion, discover the character of Pleasant Valley Farms in every sip.
Experience the essence of our 2023 Chardonnay, sourced from the charming 10-acre vineyard at Pleasant Valley Farms, which features the exquisite Robert Young clone.
This wine captivates with enticing aromas of yellow apple, orange blossom, and lemon, inviting you into its vibrant character. On the palate, it reveals a rich tapestry of flavors, including warm spice and pie crust, beautifully complemented by hints of pear and apple. With a rich body and balanced acidity, each sip delivers depth and satisfaction. Aged in French oak barrels for six months, with 10% new barrels, this Chardonnay embodies the perfect harmony of tradition and terroir.
Experience the taste of this exceptional estate in every glass.
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